So I have come to realize that large packages of stuff that you can get at Costco or Sams is an American thing. Take a look at some of our stuff:
It just hit me the other day on why I go to the grocery store 3 times a week. It's because everything is packaged so small. This is all Ecuadorian brand goods, you can get american brands but they are pricier sometimes ridicously pricier. We have always liked trying new things so we are trying the Ecuadorian brands to see how we like it.
This picture shows a liter of milk (can't get gallons here), package of mustard, of pizza sauce, of soup and linked hotdogs. As you can see it's all very small. I go to the open market to get a bag of eggs. Yes, I have to watch how I carry them because they are literally all just put in a bag. I get hotdogs that are hanging in links from the ceiling at the market and also vegetables. Depending on how I am feeling I will try to bargain with the ladies at the market. Then I go to the grocery store to get our canned and other grocery goods. I go the bakery to get our bread and to the fruit lady outside our door to get some fruit. This will stock up our pantry for at least 3 days. Usually I can't make all these runs in a day so it's split up between 2 days.
Your probably asking well Mari why don't you just buy tons of everything on that trip. Well, for 2 reasons: most of the time I am walking with all these groceries or I have kids and can't carry everythihg or a lot of the fresh goods won't last that long if I buy too much of it.
So that is my story of adjustment and adventure as a cook in Ecuador.








